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Vegetarian Recipes

Breakfast

Sweet Potato Bars with a Sweet Tahini Drizzle

By On May 26, 2017

I’ve been thinking about creating a sweet recipe using sweet potato for a little while now. My theory was that I could swap my usual banana which I use as a natural… Read More

Dessert

Matcha & Avocado Popsicles dipped in chocolate & crushed pistachios – With teapigs

By On May 14, 2017

I’m super happy to have teamed up with one of my favourite tea brands teapigs to get creative with their fantastic premium organic matcha. The summer is coming so I decided to… Read More

Dinner

Tomato Curry, Roast Veg and Turmeric Hummus

By On May 8, 2017

It feels like an age since my last blog post so apologies! I’ve been super busy with work, studying and enjoying myself on a Caribbean cruise and then Barcelona for the weekend.… Read More

Dinner

Squash tagine with cauliflower rice and herby tahini dressing

By On April 27, 2017

I’m a big fan of North African cuisine but maybe you wouldn’t have guessed it from all the Indian curries on my blog! They are my first love of course, but the… Read More

Dinner

Sweet Potato Mole with Ombar Chocolate

By On April 8, 2017

I have a delicious and fun recipe for you and I’m super excited to be collaborating with Ombar to create some recipes and videos over the next few months. If you haven’t… Read More

Dinner

The Best Gluten Free Seeded Crackers

By On March 27, 2017

This recipe has been inspired by some very delicious crackers I tried when I was in India – In fact the cookbook I styled for will contain a few variatons of these… Read More

Dinner

Nourishing Channa Dal with Kale

By On March 18, 2017

There’s something incredibly comforting and nourishing about  dal, I have so many versions and honestly I think I could eat it everyday. I know, it does take a little while to cook… Read More

Dinner

Tahini & Miso Cauliflower Steaks & A Cookbook Giveaway

By On March 7, 2017

So I have a very special recipe today – Tahini & Miso Cauliflower Steaks from my lovely friend, blogger, food writer & stylist Natalie’s new cookbook – The Goodness of Nuts &… Read More

Breakfast

Oatbran, banana & choc chip pancakes with raspberry compote

By On February 28, 2017

As today is pancake day this is my third and final pancake recipe for a little while so I thought I’d better make it a good one! Delicious banana & choc chip… Read More

Breakfast

Banana blueberry buckwheat pancakes with blueberry compote, coconut yogurt and toasted walnuts.

By On February 26, 2017

I’m back with some more pancake inspiration, this time they are super fruity with bananas and juicy blueberries all topped off with gorgeous blueberry compote and lovely toasted walnuts. The banana’s add… Read More

Vegan Bombay Sweet Potato & Pea Fritatta
Dinner

Vegan Bombay Sweet Potato & Pea Frittata

By On February 7, 2017

I’ve just had a wonderful day at Fare Healthy; I talked on a panel about all things organic with the Soil Association, met some of my lovely blogging friends (Sara of Shiso… Read More

Dinner

Crispy Coconut Cauliflower with Minty Peas & Pita

By On January 31, 2017

The weekend before last as I had the most wonderful weekend as I got to spend it with some very lovely foodies. On Saturday a fellow blogger, health coach and plant based… Read More

Dinner

Butternut Squash, Chickpea & Coconut Curry for #OrganicUnboxed

By On January 25, 2017

I’m really excited to be taking part in the #OrganicUnboxed campaign again this January. As you know I’m a big advocate of incorporating organic food into your diet where you can and… Read More

Dinner

Red Lentil and Coconut Dal with Toasted Sunflower Seeds

By On January 16, 2017

My coconut dal is inspired by the amazing fresh coconut based curries I had the great pleasure of eating in Kerala at the end of last year. They use fresh coconut in… Read More

5 Ingredient Raw Banoffee Pie (vegan and gluten free)
Dessert

Five Ingredient Raw Banoffee Pie (vegan and gluten free)

By On December 22, 2016

You don’t need lots of ingredients to make some truly delicious. My five ingredient raw banoffie pie is testament to that. I made it on my last day in Kerala as part… Read More