Browsing Archive

December, 2015

Barcelona Market
Barcelona

A Healthy/Vegan Restaurant Guide to Barcalona

By On December 30, 2015

I love Barcelona! It’s one of my favourite places ever, and the healthy food options there are just amazing and keep getting better all the time. There are literally places to eat on… Read More

Warm lentil and Beetroot Salad
Dinner

Warm Puy Lentil Salad with Beetroot and Hazelnuts

By On December 28, 2015

Are you feeling like you’ve over indulged over Christmas? I feel like I have been for been for weeks! Parties, meals, not so much time for exercising and more wine…unavoidable and fun… Read More

Stir fried sprouts with quinoa
Dinner

Leftover Stir Fried Sprouts with Quinoa and Charred Avocado

By On December 26, 2015

I hope you had a lovely and fun Christmas with your family and friends? We’re having a super relaxing time in Spain and spent the day yesterday cooking, eating and chatting at… Read More

Cauliflower, quinoa and spinach falafals
Dinner

Cauliflower, Quinoa and Spinach Falafals

By On December 19, 2015

I love falafals.. For many reasons but randomy for a start they’re round (I’ve always had a weird penchant for round food stuffs; tomatoes, grapes, olives etc) Plus they’re tasty, protein packed… Read More

http://rebelrecipes.com/cauliflower-quinoa-and-spinach-falafals/
Breakfast

Salted Peanut Butter Buckwheat Cookies (Vegan & Gluten Free)

By On December 18, 2015

How cute are these salted peanut butter Christmas cookies? Not only are they really easy to make, they’re vegan, gluten free and taste yummy. The cookies are slightly sweet/savoury which I love. The cookies… Read More

Homemade spicy baked beans
Breakfast

Spicy Beans with Leftover Roast Potatoes

By On December 13, 2015

My second recipe for using up leftover veg is delicious organic roast potatoes with spicy beans. When I cook roast potatoes and veg I always do a massive batch so that I can eat them the… Read More

Roast carrot pancakes
Breakfast

Leftover Roast Carrot Pancakes (Gluten Free)

By On December 8, 2015

Leftover Christmas Veg Series I’ve created some recipes for using up Christmas veg and leftovers – there’s always a few spare sprouts, right? I’ve made three recipes using lovely organic veg to support the Soil Association #organicchristmas campaign.… Read More

Peanut Butter and Cacao Tarts
Dessert

Creamy Peanut Butter and Cacao Tarts (Vegan & Gluten Free)

By On December 6, 2015

I’m so excited about these super creamy peanut butter tarts with a yummy walnut, cacao and chia base. Too delicious for words. The filling is made from silken tofu and peanut butter… Read More